In Southeast Louisiana, where the culinary scene thrives on everything from fried seafood to savory gumbos, cooking oil plays a central role in kitchens across the region. But what happens to all the used cooking oil once it’s done working its magic? Proper disposal is not just a matter of cleanliness—it’s an environmental and economic […]
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Archive for December 11th, 2024
A Day in the Life of a Cooking Oil Recycler: What We Do and Why It Matters
In the bustling world of restaurants and commercial kitchens, cooking oil is an unsung hero. It fries, sautés, and flavors countless meals every day. But what happens to all that oil when it’s no longer usable? That’s where a cooking oil recycler steps in. Let’s take a behind-the-scenes look at a day in the life […]
